Roast Mutton Kebabs

Ingredients:

 1 lb. (500g) lean boneless mutton
 1/4 tsp. fresh ginger, chopped
 2 tsp. salt
 1/2 tsp. peppercorn water
 1/2 tsp. pepper
 1/2 tsp. sesame oil
 2 tsp. soy sauce
 1/4 tsp. MSG (optional)
 1/4 tsp. scallions chopped       

Directions:

1.     Slice the mutton very thinly. Mix together the salt, pepper, soy sauce, scallion,ginger peppercorn, water, MSG, and sesame oil, add to the mutton, stirring until well-coated. Let marinate 30 minutes for longer.

2.     String the mutton slices on skewers . Roast over a charcoal fire until cooked through and serve.

For more delicious chinese recipes Click here